Dual Side-handle Design – Designed for 2-handed use and a more confident grip, the intuitive dual handle pot and lid makes for a more robust and rugged cooking utensil - along with the deep pot, lends itself for casseroles, braising and baking: cakes, pies, baked mac and cheese, along with cooking and frying all the classics: steaks, burgers, eggs, fish, grilled cheese and much, much more.